ANTIPASTI FREDDI

Antipasti al tagliere “il Palco”

Selection of Italian cured meats and cheeses, served with mustard, tomato jam, and pickled vegetables.

€23.50

Burrata di Puglia

Creamy burrata over pistachio pesto, confit cherry tomatoes and olive bread crumb.

€19.50

Bruschetta di stracciatella (Take Away available)

Bruschetta with yellow cherry tomatoes, confit tomato, sun-dried tomato, stracciatella, Genovese pesto and rocket.

€14.80

Insalatadi peree gorgonzola (Take Away available)

Lamb’s lettuce salad with pears, Parma ham, walnuts and gorgonzola mousse.

€17.50

Vitello tonnato (Take Away available)

Thin slices of veal round with tuna and caper mousse.

€23.50

Carpaccio di manzo

Classic beef carpaccio with rocket, parmesan flakes, cherry tomatoes and vinaigrette.

€25.00

Truffle supplement €6.00
ANTIPASTI CALDI

Fiori di carciofo

Confit artichoke flowers served over a delicate Parmigiano Reggiano cream, finished with crispy smoked guanciale.
Available in a vegetarian version

€17.00

Polpo tiepido alla Luciana

Warm octopus, presented in generous pieces with tomato and caper berries, served with baby potatoes, black olives and Monastrell wine sauce.

€22.50

Dadi di tonno scottati, burrata e limone (Take Away available)

Dados de atún a la plancha, acompañados de una emulsión de burrata al limón, alcaparras y delicadas briznas de pistacho.

€21.50

Melanzane alla parmigiana (Take Away available)

Aubergine slices with tomato, basil and parmesan cheese au gratin.

€18,50

PASTE TRADIZIONALI

Pappardella ripiena di zucchine e scamorza (Take Away available)

Pappardella filled with zucchini and scamorza, served with a sage emulsion and confit tomato gel.

€22.50

Tortelloni ai fughi porcini (Take Away available)

Porcini mushroom tortelloni with truffle butter and parmesan.

€25.50

Truffle supplement €6,00.

Cappellacci di capesante e gamberi con salsa di crostacei (Take Away available)

Cappellaci with prawns and scallops, served with a crustacean sauce.

€24.50

Lasagne di brasato di manzo al Barolo (Take Away available)

Lasagne with beef cheek braised in Barolo wine, béchamel sauce and parmesan.

€22.50

PASTE

Tagliolini al tartufo “il Palco” nella ruota di parmigiano

Tagliatelle with truffle sauce and fresh truffle in a parmesan wheel.

€28.50

Truffle supplement €6,00.

Tagliatelle con gorgonzola e noci “il Palco” nella ruota di gorgonzola (Take Away available)

Tagliatelle with gorgonzola sauce and walnuts, finished in a gorgonzola wheel.

€23.50

Tagliolini alle vongole

Tagliolini with clams, garlic, parsley and chilli.

€26.50

Paccheri alla Norcina (Take Away available)

Paccheri pasta with Italian fresh sausage, mushrooms, and mascarpone.

€22.50

Spaghetti “alla chitarra” alla carbonara

Spaghetti “alla chitarra” with classic carbonara sauce made with egg yolk, guanciale (pork jowl cured with pepper and salt) and pecorino cheese.

€22.50

Penne alla napoletana sciué sciué (Take Away available)

Penne with cherry tomatoes, garlic, extra virgin olive oil, and basil. Ask for it spicy with chilli.

€21.50

RISOTTI

Risotto ai funghi di stagione

Parmesan risotto with seasonal mushrooms.

€21.50

Truffle supplement €6,00.

Risotto allo zafferano con brasato al Barolo

Risotto with saffron and beef cheek braised with Barolo wine.

€25.50

PESCI

Rombo al limone e capperi (AvailableTake Away)

Oven-baked turbot served with a delicate lemon sauce, accompanied by endive and baby potatoes.

€28.50

Filetti di branzino all'acqua pazza (AvailableTake Away)

Neapolitan-style sea bass fillets with cherry tomatoes, basil, taggiasca olives and capers, served with crisp green asparagus.

€28.50

CARNI

Polletto alle erbe toscane (AvailableTake Away)

Stewed spring chicken with aromatic herbs, served with crisp vegetables and salt-baked baby potatoes.

€26.50

Filetto di manzo con carciofi e guanciale

Beef sirloin steak with sautéed artichokes, crisp guancialeand salt-baked baby potatoes.

€36.50

Milanese originale con l'osso 500 g.

500g rose veal steak on the bone, served with rocket, cherry tomatoes and parmensa shavings.

€49.50

Truffle supplement €6,00.

Bistecca alla Fiorentina 1 kg

Fiorentina-style T-bone steak grilled with rosemary, carved on volcanic stone. Served with seasonal vegetables and salt-baked baby potatoes.

€78.00

¡PINSA ROMANA!

Margherita (Take Away available)

San Marzano tomato, fior di latte mozzarella and basil.

€16.50

Prosciutto (Take Away available)

San Marzano tomato, fior di latte mozzarella and cooked ham.

€18.50

Inferno (Take Away available)

San Marzano tomato, fior di latte mozzarella and spicy ‘ndujasausage.

€17.50

4 Formaggi (Take Away available)

Fiordi lattemozzarella, Taleggio, gorgonzola, parmesan flakes and rocket.

€18.50

il Palco (Take Away available)

San Marzano tomato, fiordi latte mozzarella, Parma ham, burrata, rocket and truffle pearls.

€21.50

DOLCI TENTAZIONI

Degustazione di dolci “il Palco”

Selection of desserts.

€10.50

Tavola di formaggi (Take Away available)

Selection of 4 Italian cheeses with their accompaniments.

€11.00

Semisfera di cioccolata (Take Away available)

Chocolate mousse semi-sphere with crunchy almonds and hazelnuts.

€9.50

Tortino fondente al caramello salato

Salted caramel coulant with white chocolate ice cream and red fruits.

€8.50

Millefoglie di crema di pistacchio (Take Away available)

Pistachio cream millefeuille with crunchy pistachio crumble.

€9.50

Tiramisú classico

Traditional classic recipe with egg, mascarpone cheese, coffee and Savoiardi.

€9.00

Affogato al caffé

Scoop of vanilla ice cream “drowned” in espresso coffee.

€5.50

Affogato al liquore

Order your favourite scoop of ice cream “drowned” in Limoncello, Grappa, Cointreau, Vodka, Bailey’s, Whiskey, Walnut liqueur, Frangelico or Amaretto.

€7.50

Gelato

Assortment of lemon and mandarin sorbets, or sicilian pistachio ice cream with salted caramel, mascarpone, vanilla, dark chocolate, coffee, and hazelnuts.

€4.00 (Per scoop)

Choice of main courses:

Margherita or Prosciutto pinsa
Spaghetti bolognese
Chicken milanese with french fries
Ice cream for dessert

Includes: soft drink, water or juice.
Available for children up to the age of 12.

€18.50

Vegetarian dishes.
Bread service 3,50€ per person.
Take Away service available. All prices include VAT.
Our dishes can be adapted to your intolerances.
We have an allergen menu in the restaurant.
All fish has been treated in accordance with Royal Decree 1420/06.
You may request to take away any uneaten food from your order at no additional cost.
This initiative helps reduce food waste.

TAKE AWAY

Place your “Take Away” order and enjoy il Palco at home

Service: from Tuesday to Saturday.
Order hour: from 17:00 h.
Pick up time: 18:30 h to 20:30 h.
Pick up point: il Palco restaurant.