Antipasti al tagliere il Palco (2 people) (Takeaway available)
Selection of Italian cured meats and cheeses, served with mustard, tomato jam, and pickled vegetables.
€26.50
Crema di patate con porcini e tartufo 
Creamy potato soup with porcini mushrooms sautéed with garlic and thyme,
fresh black truffle, extra-virgin olive oil and fleur de sel.
€14.50
Bruschetta di stracciatella (Takeaway available)
Bruschetta with yellow cherry tomatoes, tomato-confit, sun-dried tomato, stracciatella, Genovese pesto and rocket.
€14.80
Fiori di carciofo (Takeaway available)
Confit artichoke flower with a mortadella heart and cured egg yolk, served on a delicate Parmigiano Reggiano cream.
€17.50
Available as a vegetarian option.
Foie gras e fichi
Seared foie gras with caramelised figs, red wine reduction and toasted pane
carasau.
€18.50
Insalata di spinaci novelli e caprino dolce (Takeaway available)
Baby spinach with gratinated goat’s cheese, pine nuts and honey mustard dressing.
€18.50
Burrata di Puglia
Creamy burrata on pistachio pesto, confit cherry tomatoes and olive bread crumble.
€19.50
Vitello tonnato (Takeaway available)
Thin slices of veal with tuna foam and capers.
€24.50
Carpaccio di manzo (Takeaway available)
Classic beef carpaccio with rocket, parmesan shavings, cherry tomatoes and vinaigrette.
€25.50
Melanzane alla parmigiana (Takeaway available)
Layers of aubergine, tomato and basil, gratinated with Parmesan.
€18.50
Penne alla napoletana sciué sciué (Takeaway available)
Penne with cherry tomatoes, garlic, extra-virgin olive oil and basil.
Available spicy upon request.
€21.50
Tagliolini alle vongole
Tagliolini with clams, garlic, parsley and chilli.
€26.50
Tagliatelle al tartufo il Palco nella ruota di parmigiano
Tagliatelle with truffle sauce, finished in a Parmesan wheel.
€28.50
Add truffle for €6.00
Spaghetti alla chitarra alla carbonara
Spaghetti alla chitarra with classic carbonara sauce, made with egg yolk, guanciale and pecorino cheese.
€22.50
Please ask us about gluten-free pasta options.
Tortelloni ai fughi porcini (Takeaway available)
Porcini mushroom tortelloni with truffle butter and Parmesan.
€25.80
Add truffle for €6.00
Cappellacci al ragù bianco, foie gras e spugnole (Takeaway available)
Cappellacci filled with ragù bianco, foie gras, morel mushrooms, and Kinara cheese al tartufo.
€24.50
Risotto alla Parmigiana con gambero rosso di Dénia
Parmesan risotto with Parmigiano Reggiano and lightly torched Dénia red prawn carpaccio.
€25.50
Gnocchi di patate con cuore di gorgonzola
Potato gnocchi with a gorgonzola centre, diced beef tenderloin, silky celeriac
cream and black truffle.
€26.50
Sogliola alla bagna cauda (Available takeaway)
Sole fillets with a delicate anchovy and garlic bagna cauda sauce, served with mashed potato and garden vegetables.
€32.50
Filetti di branzino all'acqua pazza (Available takeaway)
Neapolitan-style sea bass fillets with cherry tomatoes, basil, and Taggiasca olives, served with crisp green asparagus.
€28.50
Polletto alle erbe toscane (Takeaway available)
Corn-fed poussin braised with aromatic herbs, served with crisp vegetables
and salt-baked baby potatoes.
€29.50
Filetto di manzo (Available takeaway)
Fillet steak served with crushed potatoes and sautéed spinach. Choice of herb butter, demi-glace or green peppercorn sauce.
€38.50
Milanese originale con l'osso 500 g.
Bone-in veal Milanese, served with rocket, cherry tomatoes and fine Parmesan shavings.
€52.50
Bistecca alla Fiorentina 1 kg
Grilled Florentine-style T-bone steak with rosemary, sliced on volcanic stone and served with seasonal vegetables and salt-baked baby potatoes.
€82.00
Margherita (Available takeaway)
San Marzano tomato, fior di latte mozzarella and basil.
€17.00
Prosciutto Crudo (Available takeaway)
San Marzano tomato, fior di latte mozzarella and Parma ham.
€19.00
Inferno (Available takeaway)
San Marzano tomato, mozzarella fior di latte, spicy salami, ’nduja and stracciatella.
€19.50
il Palco (Available takeaway)
San Marzano tomato, fior di latte mozzarella, Parma ham, burrata, rocket and truffle pearls.
€21.50
Tavola di formaggi (Available takeaway)
Selection of four Italian cheeses with accompaniments.
€12.00
Degustazione di dolci il Palco
Selection of desserts.
€12.50
Torta della nonna
Sweet shortcrust pastry filled with lemon pastry cream and toasted pine nuts,
served with hazelnut ice cream.
€9.50
SemiTentazione di cioccolata (Takeaway Available)sfera di cioccolata (Available takeaway)
Chocolate mousse with hazelnut cream and chocolate sponge.
€10.50
Tortino fondente al caramello salato
Salted caramel coulant with mascarpone ice cream and red berries.
€8.50
Tiramisù classico
Traditional recipe with egg, mascarpone cheese, coffee and savoiardi.
€9.00
Affogato al caffè
Scoop of vanilla ice cream affogato in espresso coffee.
€5.50
Gelato
Assortment of lemon and mandarin sorbets, or Sicilian pistachio ice cream, salted caramel, mascarpone, vanilla, dark chocolate, coffee or hazelnut
ice cream.
€4.00 (per scoop)
Have it affogato with your favourite liqueur: limoncello, grappa, vodka, Cointreau,
Baileys, whisky, Frangelico or amaretto. +€3.50
Choice of main courses:
Margherita or Prosciutto pinsa
Spaghetti bolognese
Chicken milanese with French fries
Ice cream for dessert
Includes: soft drink, water or juice.
Available for children up to 12 years old.
€18.50
Vegetarian dishes.
Bread service 3,50€ per person.
Take Away service available. All prices include VAT.
Our dishes can be adapted to your intolerances.
We have an allergen menu in the restaurant.
All fish has been treated in accordance with Royal Decree 1420/06.
You may request to take away any uneaten food from your order at no additional cost.
This initiative helps reduce food waste.
TAKE AWAY
Service: from Tuesday to Saturday.
Order hour: from 17:00 h.
Pick up time: 18:30 h to 23:00 h.
Pick up point: il Palco restaurant.